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Processed Poultry Meat

Poultry processing plants throughout the world are being challenged to maintain lower and lower pathogen levels, due to an increase in regulation standards. 

Processed Poultry Meat

The removal and destruction of pathogens within poultry products, and in their surrounding environment, are important for the overall goal of ensuring pathogen-free products. Choosing the right testing and monitoring solutions to guarantee those perfect conditions is key for successful business. Maintain the high-quality of your product standards, provide the consistency that consumers expect and receive cost-effective and precise solutions when choosing bioMérieux as your partner for microbiological testing solutions.

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Your Guide To Solving Food Safety & Quality Challenges with Augmented Diagnostics

Do you want to learn how to use your data to solve your most pressing challenges and improve your operation? Download our guide to get started.

Augmented Diagnostics: Enhancing Poultry Quality Control

With Augmented Diagnostics, we're enabling our partners in the poultry industry to harness the diverse data streams flowing through their process — environmental data, production data, contamination strain data — for a more complete understanding of your operation.

Environmental Monitoring E-Learning

Pathogen Environmental Monitoring E-Learning Course

Elevate your team's expertise and ensure consistent planning and execution across your organization with our interactive eLearning course.