Raw Turkey
To keep the risk of pathogen contamination at an absolute minimum, manufacturers need a hazard analysis critical control point (HACCP) to monitor that safety standards are being upheld throughout the entire process. With the increased responsibility to answer to both consumers and regulators, this process has become highly complex. Partnering with bioMerieux can help simplify this process in that they provide easy to implement pathogen detection systems with proven results.
Product List
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API®
Manual Microbial Identification
API® makes microbial identification simple and reliable. Combining a standardized method with an extensive and robust digital microbial ID knowledge base, API® can easily be implemented into any microbiology laboratory. -
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Culture Media
Comprehensive Control
Reliable culture media solutions safeguard food products from contamination, making them an integral part of your laboratory’s daily quality control testing. -
DILUMAT®
Automated Sample Dilution
The DILUMAT® dilution system is designed to ensure accurate dilutions and reduce contamination risks, standardizing your sample preparation and evolving with your needs. -
ENVIROMAP® Automated Environmental Monitoring
Elevate Your Environmental Monitoring Program
ENVIROMAP® is a secure, cloud-based system that allows you to automate your environmental monitoring program and assists with the entire sampling lifecycle.
